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Agricultural Biotechnology & Genetics

Agricultural biotechnology applies scientific tools to modify and improve plants, animals, and microorganisms for farming. From traditional breeding accelerated by genomic selection to advanced gene editing techniques, biotech innovations are creating crops with enhanced yields, improved nutritional content, and better resilience to pests, diseases, and climate stress.

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Key Benefits

βœ“ Faster development of improved crop varieties
βœ“ Enhanced nutritional content and health benefits
βœ“ Increased resistance to pests and diseases
βœ“ Better drought and climate stress tolerance
βœ“ Reduced need for chemical inputs
βœ“ Higher yields on existing agricultural land

Latest Articles about Biotechnology

Common Applications

β†’ Marker-assisted selection for breeding programs
β†’ Genome editing for trait improvement
β†’ Disease-resistant crop varieties
β†’ Drought-tolerant cultivars
β†’ Enhanced nutritional profiles
β†’ Nitrogen-fixing capabilities in non-legumes

πŸ’‘ Buying Guide

Consider regulatory approval status in your region, seed availability and licensing, compatibility with your farming system, yield and performance data from local trials, resistance management requirements, and market acceptance for biotech crops.